We’ve got a huge repertoire’ of delicious specialty meals. Preparing great meals isn’t just something that we do… it’s something that we do VERY well! This is just a sample of our most popular dishes our guests rave about. We also cater to vegetarian & vegan guests, gluten and lactose intolerant guests and health and weight conscious guests too.
Those meals with 5-stars ***** are a few specialty dishes using Freedom’s Own Special Recipe that you’ll ONLY find on Freedom: Yes it’s true, we’re famous for these!
Freshly baked Granny Smith Apples and Sharp Cheddar Cheese & Cinnamon, served with fruit salad. This is a Freedom Favorite!
Breakfast Burrito Omelet
This is a “Freedom Favorite” Made to order from a long selection of breakfast meats, vegetables, and cheeses. Grilled and seasoned just right and rolled in a soft tortilla shell.
Freedom's Island Style Eggs Benedict: poached egg over choice of salmon/lox or shrimp or traditional Canadian Bacon, on top of steamed baby spinach on top of deep red beef tomato slice on top of your choice of whole wheat or sour dough English muffin, or island whole grain bread, then served with hollandaise sauce & local island sea salt, pepper and paprika.
Freedom's Extra Thick Cut, Special Puffy, Custard Stuffed, Rum Infused French Toast, topped with cinnamon, almonds and banana slices, served with choice of homemade special blend rum syrup, maple syrup or orange blossom honey. Served with fruit.
Freedom’s Fluffy Egg Soufflé is full of 7 different fresh vegetable varieties and choice of spicy sausage or vegetarian. Served with fresh baked sliced Banana Bread.
Eggs to order can be added to any and all of these breakfasts. All breakfasts are served with either a sliced fruit or fruit salad.
Custom Made Omelets
Choose from a LONG list of everything but the kitchen sink. Prepared exactly as you order it.
Lox & Bagels
Lox & Bagels, cream cheese and all the fixings, capers, red onions, tomatoes, scallions, salmon, sea salt, etc... served with chilled bowl of mixed berries & chilled tropical fruits, blue berries, strawberries, raspberries, mangos and papayas.
Alabama Country Breakfast
Big Southern-Style Country Breakfast of Scrambled Eggs, Seasoned Breakfast Potatoes, Bacon and Southern Style Flaky Biscuits.
This is NOT your typical Egg McMuffin breakfast sandwich. This hearty breakfast starts with a 10-Grain toasted bagel, spread with butter and flavored cream cheese. Layer on some ham or bacon breakfast meats, a jumbo fried egg topped with melted cheese and seasoned just right. Choose to add a slice of beef-steak tomato and you've got a meal that will keep you satisfied all day!
Freedom's extra thick & fluffy Belgium waffles. Choose from Sourdough, Buttermilk, Blueberry, Chocolate Chip (or plain) Waffles with Sausage.
Buttermilk Pancakes & Eggs
Fluffy Buttermilk Pancakes, plain or with blueberries or chocolate chips, served with Sausage and fried eggs to order.
Yogurt Parfaits made from your favorite iced Berries and Greek (or regular) Yogurt, granola and wild nuts. Served with freshly baked Coconut & Orange Muffins.
Including Bagels & Cream Cheese, Muffins, Granola and Sugar Cereals, Yogurts, Fresh Baked Cinna-Bon Cinnamon Rolls, etc.
Freedom’s own homemade, freshly backed banana bread, made from sweet miniature bananas locally grown in the Caribbean Islands.
Coffee, Variety of Teas, Milk, Variety of Juices, Including Orange, Grapefruit, Apple & Cranberry Juice.
Chicken Caesar Salad
Fire-Grilled Chicken fresh off the BBQ Grill served over Romaine Lettuce with herbed croutons and parmesan cheese and Caesar Dressing
Chicken Tarragon Salad Sandwich
Chunky White Tarragon Chicken Salad served in Bakery Fresh Croissants or Pitas with Hummus, Carrots & Celery on the side.
Freedom Shrimp Salad, served with skewered petite shrimp and crusty French bread
Italian Meatball Sub
With Thick Red Sauce full of sautéed bell peppers, mushrooms, and red onions with all the trimmings of shredded Mozzarella & Parmesan Cheeses served on a fresh baked Whole Wheat Sub Roll. Mama-Mia!
New York Deli Sandwich Platter
Assorted deli meats and cheeses on fresh sweet Hawaiian bread with all the condiments of a New York Deli and a variety of chips. I Got Your New York Right Here Baby!
Cheese Burgers In Paradise
Bar-B-Que Cookout of Black Angus Beef Hamburgers, All Beef Hot Dogs & Boneless Skinless Chicken Breast served with Baked Beans, Tropical Rice Salad made with pineapple chunks and Monterey jack cheese, and Chips.
Salmon Rigatoni Salad
Italian Pasta with a very light helping of baby spinach, chocked full of Salmon with loads of Feta Cheese and Freedom's own homemade Sweet Red Vinaigrette dressing served with hard crusty French bread, and whole-grain super-crunch crackers.
Healthy Crab Cakes on top of a whole wheat English muffin topped with shredded Swiss cheese and baked bubbling hot. Served with sliced oranges
Veggie Delight, Extreme Supreme, Meat Lovers, Pepperoni & Cheese, etc. It's All Here, Bring Your Appetite!
Strawberry Spinach Salad
Fresh Strawberry Spinach Salad served with a side of seasoned Albacore Tuna drizzled with olive oil and a variety of multi-grain crackers
Crucifer Salad: The Hardiest Healthy Salad You'll Every Enjoy! Broccoli & Cauliflower with sundried tomatoes, water chestnuts, tossed in Freedom's Homemade Italian dressing served with a variety of Super-Crunch Crackers
Seared in coconut oil and topped with a Pesto Yogurt Mayonnaise served on a bed of lettuce leaves.
Snacks & Hors d’oeuvres:
Conch or Fish Ceviche made fresh on the boat using conch that you catch! Seasoned the way only Freedom can do and served with Crackers & Chips
Homemade Crab Artichoke Supreme with Stone Ground Multi-Colored Chips
Frozen Fruit Smoothies from Strawberries, Blueberries, Caribbean Mangos, Papayas, Local Island Bananas blended into a frozen concoction with sweet coconut. Nothing is more thirst-quenching on a hot day in the tropics!
Black Olive Bake
Black Olive Cheddar Spread on crispy crackers and then baked to a golden brown
Cheese & Salami Tray
A Variety of Salami with Cheeses, crackers, pepperoncini peppers
Hummus Platter with a variety of veggies; carrots, celery, salad tomatoes, sliced bell peppers, cucumbers, etc. and Seasoned Hummus and Peanut butter
Roasted Garlic with brie, apples, and baguette
Goat Cheese Bruschetta
Goat Cheese Bruschetta baked on sliced French Bread Baguette with vine-ripe grapes and sliced apples
Baked Plantains & Cheese
Sweet Local Island Plantains with Goat Cheese melted over top, served with vine-ripe grapes
Seasoned Mexican Bean Dip or Island Clam Dip with Fresh Vegetables.
Chips & Salsa
Chips & Salsa, Mexican black bean dip, Guacamole & Sour Cream.
Local Caught Trigger Fish
Local Caught Trigger Fish: (when available) served “Caribbean Style”. This local fresh caught tropical delight is a favorite among locals and is prepared the same way the ancient Caribbean Arawak Indians cooked it over a thousand years ago over an open fire, served with the entire fish, complete with tail, head and eyes, on a bed of Black Bean & Papaya Rice. Served with Bread. Legend has it that if you Kiss your fish on the mouth you will return the Virgin Islands with your one true love!
Caribbean White Fish
Caribbean White Fish: Grilled to perfection on an open flame. this white, light, fluffy & flakey fish is a FREEDOM Favorite. Served with Freedom's homemade Dill Weed Sauce served beside a Caribbean Cole Slaw featuring a Peanut Sauce, crushed Pineapple, Green Apples and a side of Caribbean Open Flame Char-Grilled Plantains. You'll never eat a better fish dish... Unless you have Freedom's Lion Fish!
Lion Fish: Freedom's Lion Fish Grilled on an open flame. (Yes this is the very dangerous venomous fish you've heard so much about. They are absolutely delicious if you know how to cook em... and we grill them over an open flame with our own special Caribbean seasonings that's guaranteed to leave you wanting more! Served with a Tropical Risoto, Grilled Fruit Shish Kebobs drizzled with a Black Rum Sauce and a hearty whole grain Bread.
BBQ Baby-Back Ribs
Fall off the bone Kansas Style Bar B-Que Baby Back Ribs using Barbie's special Alabama State Champion BBQ Rib Recipe. Served with Sweet Corn on the Cob, Southern Potato Salad and Whole Grain Bread
A Mediterranean Shrimp Specialty of Jumbo Shrimp with artichoke hearts, black olives and capers sautéed in Mediterranean spices and Greek seasonings, served alongside Three Cheese Tortellini Salad topped with Tomatoes and Steamed Broccoli, served with steaming hot doughy Bread.
Freedom’s Mexican Fiesta of Chicken Enchiladas that taste so good you'll think you're south of the border. Seasoned to perfection and served with Refried Beans, Spanish Rice, sour cream, salsa, guacamole, and Chips. And don’t forget the frozen Margaritas! Get Ready To Dance!
Shrimp and Steak Fajitas
Mexican Fajitas: Make your own from Grilled Steak, Chicken or Shrimp, with sautéed mushrooms, onions & red, green & yellow peppers and all the trimmings. Served sizzling hot on a large griddle at your table for family-style “build your own” fajitas. Served with Refried Beans, Spanish Rice, sour cream, salsa, guacamole, and Chips and jalapeños on the side. And frozen Margaritas of course!
Jamaican Jerk Chicken
Caribbean Blackened Jamaican Jerk Chicken. A spicy tropical favorite for hundreds of years. Served with a Wild Pecan Nut Rice, Salad, and Freedom's own special freshly baked whole-grain Beer Bread
Shrimp Curry with vegetables over steamed wild rice with fresh mango chutney
Coconut Shrimp, cooked in coconut oil and tropical Caribbean seasonings of the island, served with Brown Wild Rice or a Risotto Salad, and Naan Bread
Thick Cut and Grilled over an Open Flame to your perfect temperature with Freedom's own seasoning. Served with Rustic Garlic & Rosemary Potatoes, Zucchini Gratin, Salad and Bread.
Italian Chunk Chicken in Red Sauce
Rotisserie Cooked Chicken Breast Chunks in a Garlic Red Sauce full of sautéed mushrooms, peppers, red onions, garlic and other savory vegetables served over Bow Tie Pasta. Served with Salad & Garlic Bread
Mahi-Mahi, so good we have to say it twice! Grilled and served with pineapple mango salsa and rice pilaf
Baked Lasagna: Meat or Vegetarian authentic Italian dish. Served with big green salad, Italian or Caesar salad dressing, and Italian flat bread or hard rolls, and Italian wine
Chicken Cordon Bleu
This French Classic literally translates to "Blue Ribbon" for the awards it's won for culinary excellence. We start with a large chicken breast, stuffed and rolled with ham, bacon and Swiss Cheese. Coated with our special sauce before rolling in Italian seasoned bread crumbs and baked to a golden brown. Served with rosemary wild rice and green beans
Freedom's fresh baked Rum Cake using locally distilled Cruzan Rum in a 200 year old recipe that's been handed down for generations.
Chocolate Rum Mousse
Chocolate Rum Mousse – Oh So Thick, Rich, Sweet & Decadent!
Pina Colada Mousse
Pina Colada Pineapple Mousse. It tastes just like the drink!
Mango Crisp, similar to a southern Apple Brown Betty, but Caribbean Style
Key Lime Pie
Key Lime Pie using Jimmy Buffett's favorite recipe'.
The Perfect Compliment to ANY Mexican Fiesta Meal. Homemade Flan with caramelized Cuban Sugar topping with cinnamon.
Cheese Cake - You'll think you're at the Cheese Cake Factory
Hot Gooey Fudge Brownie
Freshly Baked, Hot Gooey Fudge Brownie with walnuts. You'll smell them baking!
Chocolate Chip Cookies
Old Fashion Fresh Baked, Served Straight Out Of The Oven, Chocolate Chip Cookies.
Old Fashion Chocolate, Marshmallow Smoores
Cakes & Cup Cakes!
Birthday, Anniversary or any Special Occasion Cake or Cup Cakes.